The reliable availability of application-specific process water for food and beverage production as well as other sensitive applications is a decisive factor for the economic efficiency of process operations. In all production stages, the filtration technology used has a significant influence on operational reliability, installation and operating costs. Therefore, clear criteria are necessary for the selection of filters and their availability from a comprehensive range for the pre-filtration, fine filtration and sterilization of liquids.
Process water is needed in almost every plant in the food and beverage and in industrial applications to support process and product integrity. Our process filtration experts will give you an overview about bottled water, soft drinks, food, brewery, winery applications including process water, ingredient water and CIP applications. High filter retention rates as well as long filter service lives play a major role in water treatment.
There are a variety of solutions for more sustainability in production through the use of intelligently designed filter systems for microfiltration, based on depth and membrane filters.
Sign up for this webcast to discover how Donaldson’s best-in-class filtration solutions can support your product and process integrity.
Key Learning Objectives
- Learn how to effectively achieve microbiological and particulate levels in your water using microfiltration.
- Understand how Donaldson’s liquid filtration solutions can support your product and process integrity
- See best practice examples of field installations
- Explore Donaldson’s portfolio of liquid filtration
